Bactech Food Service Engineers Ltd

Commercial catering engineers in the North West
Combi oven
repairs and servicing

Discover the versatility of a Combination Oven, designed to elevate your cooking with methods like convected heat and pressure-less steam. While the initial investment might be higher compared to individual steamers or convection ovens, save money in the long run by opting for this all-in-one solution. With precise controls, you can achieve multiple cooking techniques at exact temperatures and steam pressures, making it a smart choice for any commercial kitchen. Whether you choose gas or electric, each option presents unique, so take the time to determine which style best fits your culinary needs.
Installation and Maintenance
At BACTECH FOOD SERVICE ENGINEERS LTD, we are able to create a service plan that works for you, your combi oven and your commercial kitchen. So if you are looking for information on how we can keep your commercial kitchen in the best shape possible, whether that’s with a service and maintenance plan or whether that’s using our engineers to install your latest commercial catering equipment, get in touch with one of our team today!
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